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Meet The Team

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Cynthia Sledge
CEO

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Chef
MeShelle Collins

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"Cultivate * Curate * Celebrate, Share The Experience"

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Donna Henry
Research Scientist

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OUR MISSION STATEMENT

 

Exceed our Customers Expectation in Every Sense by Cooking with Fresh Herbs, Aged Cheese & Great Wine Reductions to Create the Perfect Food Experience with Quality Flavor. Chef's Creations Hospitality is Food and Customer Focused and Works in Partnership in Ethical and Sustainable Ways.

 

We Support Communities Investing in Health & Wellness.

 

Certified CBD Chef Collins 

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