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CHEF'S CREATIONS CONCEPTS
Executive Chef Collins & CEO Cynthia Sledge
Private Chef, Event Chef, Traveling Chef,
Cannabis Culinary Cuisine Fine Dining Events
& Edibles Production Chef
Sat, Oct 28
|Irving
Fall Harvest - CBD Tasting Menu
Join us for our fall happy hour and try some of our most popular CBD infused appetizers, desserts and edibles. We will have a cooking demo and opportunity for you to mix and mingle and try our infused charcuterie board and juice bar.
Tickets are not on sale
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